Night Blooming Cereus helps Heat-relief and nourish lung
Dried Conch brightens eyes, enriches yin, beautify the face and skin
Night Blooming Cereus Dried Conch Slices Soup (for 3-4 persons)
Ingredients: Candied Dates, Night Blooming Cereus, Dried Coconut Slices, Lotus seeds, Dried Conch Slices, Sweet and Bitter Almonds, Bulbus Lilii, White Fungi, Tangerine Peel (This Product contains Nut Products)
Suggested Ingredients: 6 taels (227g) lean pork, 3 pears
1. Rinse and soak the white fungi and dried conch slices until soft and change water frequently. Scald and rinse the meat beforehand. Wash all other ingredients.
2. Apart from white fungi, put all other ingredients into a pot with 12 bowls of water and boil for 2 hours in low heat.
3. Add white fungi and further boil for 1 hour. Season it with salt and serve.
Storage: Please store in a cool dry place or keep refrigerated.
Net Weight: 115g
Country of Origin: China
Suggestion: Tangerine peel is a little bit bitter in taste. Please adjust suitable amount, soak well and remove the albedo before use.
Tips for storage:
This product consists of natural ingredients which may be damaged by insects.
If it may be consumed after 30 days, please keep it sealed and refrigerated at 0-8˚C.